Alea Casino Private Dining
- Alea Casino Private Dining Menus
- Alea Casino Private Dining Room
- Alea Casino Private Dining Rooms
- Alea Casino Private Dining Buffet
This stunning steakhouse restaurant from Marco Pierre White is a standout offering at the Alea Nottingham casino
Our Private Dining Room is located just inside the main restaurant but offers an element of privacy for an even more luxurious experience. Guests may choose from a range of mouth-watering dishes on our specially designed three-course festive menu. The Private Dining Room is available for lunch and dinner throughout the festive period. The Alea Glasgow Event Suite is the perfect venue for any occasion. Purpose built to cater for up to 200 people with state-of-the-art multimedia facilities, a stage and no pillars blocking anyone’s view, this is ideal for conferences, corporate events, awards ceremonies and watching live. Two private dining rooms (North Private Dining + South Private Dining) boast beautiful city views, built-in bars, and full AV control. The rooms can accommodate groups of 15-130 seated or 200. Group & Private Dining Options View Taste of ARIA Dining Guide For groups of 13 or less, please contact Restaurant Reservations at 877.230.2742 For groups of 14 or more, please contact Private Dining at 702.590.8638. Private Dining From an intimate gathering for 8, to a lavish gathering for 500, we have a space for you. Our team will work closely with you to build the perfect menu, paired alongside impeccable service, ensuring an unforgettable experience.
Sectioned off from the gaming floor, but very much an integral part of our casino, March Pierre White's restaurant treats diners to the most delicious, seasonal food.
Food
While our star attractions are steaks and sumptuous Sunday roasts, other popular favourites include Marco’s roast rump of lamb à la dijonnaise, smoked haddock fishcake with poached egg, and for dessert the Cambridge burnt cream is a light delight. We can cater to all tastes and preferences with our range of menu options, including a la carte, lunch, pre-theatre, Alea All In, vegetarian and vegan.
The hardest part is deciding which of our amazing dishes to choose!
Check out our full range of menus on the Marco Pierre White Steakhouse Nottingham website
Well versed in signature specials, but equally comfortable with simple, straightforward dishes, Senior Sous Chef Raf Panek brings a wealth of knowledge – and delicious recipes – to Alea Nottingham.
A La Carte Menu
| MARTINI GREEN OLIVES (VE) | £3.95 |
| Cerignola | |
| FRESHLY BAKED SOURDOUGH (V) | £3.95 |
| Salted English butter |
| WHEELER'S CRISPY CALAMARI | £9.50 |
| Sauce tartare, fresh lemon | |
| MR WHITE'S SCOTCH EGG | £7.95 |
| Colonel Mustard sauce | |
| CLASSIC PRAWN COCKTAIL À LA RUSSE | £9.95 |
| Marie Rose sauce, brown bread and butter | |
| BEETROOT & GOAT’S CHEESE SALAD (V) | £8.50 |
| Candied walnuts, Merlot vinegar | |
| FINEST QUALITY SMOKED SALMON | £9.50 |
| Properly garnished, brown bread and butter | |
| THE GOVERNOR'S FRENCH ONION SOUP | £7.95 |
| Croutons, gruyère cheese |
All Served With Roasted Vine Tomatoes & Chunky Chips
| FILLET STEAK 6OZ | £25.95 |
| SIRLOIN STEAK 8OZ | £23.50 |
| RIBEYE STEAK 10OZ | £25.50 |
| SAUCES | |
| BEARNAISE | £3.25 |
| PEPPERCORN | £3.25 |
All of our burgers are finished with barbeque glaze, iceberg lettuce, beef tomato and served in a brioche bun with Heinz ketchup and fries
| THE AMERICAN | £16.95 |
| Monterey Jack, cured bacon, sweet pickled cucumber | |
| THE BRITISH | £16.95 |
| Cured bacon | |
| THE ALEX JAMES | £17.50 |
| Melted Blue Monday, cured bacon | |
| THE COLONEL | £16.95 |
| Monterey Jack, crispy onion rings, Colonel Mustard mayonnaise |
Alea Casino Private Dining Menus
| ROAST CHICKEN À LA FORESTIÈRE | £18.50 | |
| Woodland mushrooms, fondant potato, madeira roasting juices, buttered leaf spinach | ||
| MR LAMB’S SHEPHERD’S PIE | £16.95 | |
| Creamy egg mashed potatoes, buttered peas | ||
| CREAMY POLENTA, AGED ITALIAN CHEESE (V) | Starter £7.50 | Main £14.50 |
| Fricassée of woodland mushrooms, extra virgin olive oil | ||
| ESCALOPE OF PORK À LA MILANESE | £16.95 | |
| Fresh rocket, piccolo tomatoes, shaved pecorino, fresh lemon | ||
| GNOCCHI, FRESH TOMATO SAUCE (VE) | Starter £7.50 | Main £14.50 |
| Fricassée of woodland mushrooms, cherry tomatoes, fresh basil |
| FRIED FILLET OF COD | £16.95 |
| Sauce tartare, triple cooked chips, marrowfat peas | |
| WHEELER'S FISHCAKE | £15.50 |
| Sauce tartare, soft boiled egg, buttered leaf spinach |
| BUTTERED LEAF SPINACH (V) | £3.50 |
| CRISPY ONION RINGS (VE) | £3.50 |
| BUTTERED GREEN PEAS (V) | £3.50 |
| CHUNKY CHIPS (VE) | £3.50 |
| FRIES, SEA SALT (VE) | £3.50 |
| GREEN SALAD, TRUFFLE DRESSING (VE) | £3.50 |
| MR WHITE'S CLASSIC CHEESECAKE (V) | £7.50 |
| Fresh blueberry sauce | |
| MR COULSON'S STICKY TOFFEE PUDDING (V) | £6.95 |
| Glace beurre café de Paris, butterscotch sauce | |
| 70% DARK CHOCOLATE MOUSSE (V) | £6.50 |
| Crème Chantilly, fresh raspberries | |
| APPLE & ALMOND CRUMBLE | £5.95 |
| Vanilla ice cream | |
| ALEX JAMES' BLUE MONDAY OR VINTAGE MATURE CHEDDAR (V) | £7.50 |
| Fig chutney, Peter’s Yard biscuits | |
| ICE CREAMS & SORBETS (V) | £5.50 |
| Speak to your server for today’s flavour |
A discretionary 10% service will be added to your bill. All our food is prepared in a kitchen where cross contamination may occur and our menu descriptions do not include all ingredients. Full allergen information is available upon request. If you have a question, food allergy or intolerance, please let us know before placing your order. Some of our dishes contain alcohol - please ask a team member for further details.
It’s not just about the food though! There are so many more reasons to eat here. We have a fully stocked bar, our attentive staff are second to none, the decor is stylish with wonderful comedic artwork around the walls, and daylight pours in through windows on to the street.
Also, unlike other casinos, we allow under-18s into the restaurant, so you can bring the whole family. Customers can even choose their own steak knives and we’re able to tailor meals to any vegetarian, allergy. or intolerance requirements.
In Marco Pierre White’s own words, the restaurant is about “feeding people at the right price within the right environment and with the right level of service”.
Alea Casino Private Dining Room
Whatever sort of celebration you’re planning, we can help you host the perfect party. Memorable birthday blowouts, fun-filled hen nights, elegant wedding receptions…we’ve got the right spaces (and the right stuff) to make them all go brilliantly.
Our self-contained Event Suite gives you the opportunity to go BIG with your bash! With capacity for up to 250 people and a fully serviced bar, this luxurious space means you don’t have to hold back on your guestlist. The versatile Event Suite can also be configured as a smaller space.
For a slightly more laid-back atmosphere, Bar Esquina provides a vibrant backdrop for any party. This colourful Spanish-themed bar also offers two plasma screens and audio via the mixing deck, should you wish to provide your own soundtrack to your celebration!
If you need more space to party, you can extend your celebration into our Party Pit right next door to Bar Esquina.
Looking to host a more intimate gathering? Our Private Dining Room, situated within our Marco Pierre White restaurant, offers a stylish setting for an exclusive party.
Alea Casino Private Dining Rooms
Casual or formal, large or small, we can provide the space, service, food, equipment and experiences to make your party perfect.